How to stir fried garlic

How do you eat garlic?

1. Saponine can be broken with boiling water (about 1 minute), and immediately rinse with cold water after being served (Aim: No taste, crispness)

2, the fire stir-fried, pork shredded white will put ginger silk and a small amount of Pixian beanie (purpose: meat tender, crushed fresh)

3, tasty flavor, add garlic, put 1 tablespoon plain boiled water stir-fry for 30 seconds, add salt, taste search fine, a small amount of sugar seasoning, add water, starch taste, pot (water purpose: dissolve inorganic salt, add sugar purpose: Lift fresh, can not eat sweet, based on the purpose of adding water, starch: juice into the bright oil)

蒜苔炒肉

How to stir fried garlic

Fried garlic moss health effect

Soy sauce: boost, blood, mouth guard

White sugar: rich in carbohydrates, blood circulation

MSG: Boosted, Protein Rich, Sodium Rich

Fried garlic moss ingredients: 1 garlic, 2 sausages, proper amount of sour, proper amount of oil, proper amount of soy sauce, amount of salt, amount of sugar, amount of soy sauce, amount of MSG

Fried garlic moss practice

1. Prepare materials first

2. Pour the appropriate amount of oil into the pot and put the garlic into the scent

3. In the cut sausage, stir fry

4. Stir in garlic, add salt, monosodium glutamate, soy sauce, sugar, cooking wine, stir fry

5. Stir in a spoon

6. Add an appropriate amount of water, cover and cook for three minutes

7. After cooking, you can pan and plate

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