Under normal circumstances, after the potato sprouts, it will not produce toxins like potatoes, which will have little effect on its nutritional value. Therefore, the cold potato sprouts can be eaten. Let's take a look at the specifics below! Can the cool potato sprout? The cool potato sprouted and can be eaten. The cold potato is a plant belonging to the genus Leguminosae. It does not belong to the same family as the potato and the sweet potato. Although it is also a high-starch food, it has little effect on the nutritional value of tubers and does not produce toxins. It is eatable like sweet potatoes. How to eat the best sprouted sweet potato The best cooked food to eat As long as the tuber food has gone through the germination process, its taste will deteriorate a lot, and the cool potato will also be like this. The sweet potato that has germinated will become soft and lose its brittleness. This kind of sweet potato is not suitable for eating fruit. But it can be used for soup. Specific methods: Dig out the germinated parts of the cool potato, wash the other parts, peel, cut into small pieces, and put it in the pot while cooking. Cook together to increase the aroma of the soup, and the cool potato will be cooked. Very noodles, suitable for eating. How to keep the cool potato from sprouting Dry and dark The cool potato is usually stored at room temperature, but it is recommended that it be selected in a dark, dry place to inhibit the germination of the cool potato. The tuber plants will germinate quickly when exposed to sunlight or humid air. Of course, sweet potatoes can also be put into the refrigerator in the living environment, and low temperatures can also inhibit their germination. How to Pick a Good Potato Look color A good cool potato peel is pale yellow or white. If there are black spots or darker colors, it is not a good sweet potato, and it has been stored for too long. Look at the appearance The well-growing cool potato looks smoother and fuller, if there is more gully appearance, and it is still very deep, the cool potato is not very well grown. Look The fresh sweet potato has plenty of water, and when it is gently squeezed by hand, it gives a feeling of fullness and plentifulness, but the texture of the cold preserved potatoes will become soft.
Colored sticky corn is generally white, yellow, red, purple and black, among which white, yellow and purple corn are the basic colors. If the purple gene of the purple-white hybrid "beats" the white gene, it will naturally become purple, and vice versa, so if the two are tied, we will see white and purple corn. Purple can become red and black corn, or as we often say, "red is purple and black is purple".
Among these colorful corn, the most common Yellow Waxy Corn is the most nutritious because it is rich in carotene.
Waxy Corn Cut,Glutinous Corn Cut,Yellow Waxy Corn Cut,Yellow Glutinous Corn Cut Jilin Province Argricultural Sister-in-law Food Co., Ltd. , https://www.nongsaocorn.com
